From thick-cut steak fries to crispy shoestrings to those doused in layers of cheese, fries come in thousands of mouthwatering varieties.
In honor of National French Fry Day on July 13, we rounded up the best fries in every state by sorting through expert reviews and local recommendations.
From gravy-soaked poutine in Oregon to purple potatoes in Idaho to San Diego's famous carne asada fries, here's the best place to get your fry fix in every state.
Did we get your state right? Let us know in the comments.
SEE ALSO: The 50 best barbecue joints in America, ranked
ALABAMA: Despite the upscale vibe of this Birmingham brasserie, Chez Fonfon's classic French fries are a hard menu item to beat. But here's the catch: You have to order a croque or hamburger to get them, as they aren't offered as a standalone side.
ALASKA: What's the perfect complement for one of International House of Hot Dogs' gourmet dogs? Cilantro fries, of course. This Anchorage favorite not only serves the best hot dogs in town, but crispy, flavorful fries to match.
International House of Hot Dogs
ARIZONA: You'll feel like a kid again at Zinburger, where you're encouraged to indulge in grown-up versions of childhood favorites like burgers, shakes and, of course, fries, including truffle, zucchini, and sweet potato varieties. Originally opened in Phoenix, there are now locations across Arizona.
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